Honey Butter

Ingredients

• 1 cup Salted butter
• 2/3 cup Honey
• 1/2 cup Icing/powdered sugar

Method

1. Mix all the ingredients in a mixing bowl.
2. Whisk in an electric mixer for a few minutes until the honey butter turns fluffy and the colour turns from golden to a light cream shade.
3. Serve at room temperature. Goes well with any freshly-baked bread, cornbread or pancakes.